World Engineering Day: Rethinking how we grow, share and consume food to reach zero hunger
Dr Pablo Juliano has spent his professional life thinking about how food engineering can improve the world.
Sustainability is a practice that presumes that resources are limited, and should be used conservatively and wisely with a view to long-term priorities and consequences.
Sustainable engineering is the process of designing or operating systems such that they use energy and resources at a rate that does not compromise the natural environment or the ability of future generations to meet their own needs.
Dr Pablo Juliano has spent his professional life thinking about how food engineering can improve the world.
A successful sustainable development agenda requires partnerships between governments, the private sector and communities.
A $12 million facility, the Australian Research Council Research Hub for Integrated Energy Storage Solutions was launched yesterday at UNSW ...
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O’Malley doesn’t work in the most glamorous of fields, but it’s his work on water, sanitation and hygiene (WASH) infrastructure ...
Energy is central to nearly every major challenge and opportunity the world faces today – and engineers are crucial to ...
Micro-doses of nature benefit our cities and our communities. Researchers share how to incorporate more natural features into our urban ...
"To prioritise other goals over this urgent environmental issue would be like rearranging deck chairs on the Titanic."
As the world’s population rises, cities grow and technology advances, finding new and sustainable sources of energy will become vital ...
Matt Gough’s keynote at the World Engineers Convention focused on how and why the construction industry must move to be ...